Hamburger meat is an incredibly versatile ingredient that can be used to create a wide variety of mouthwatering meals.

From hearty casseroles to savory patties, it is perfect for easy family dinners. Below are 20 delicious hamburger meat recipes that are simple to prepare and sure to please your family.

1. Classic Beef Hamburger Patties

Ingredients:

• 1 lb ground beef
• 1 small onion, finely chopped
• 1 egg
• 1/2 cup breadcrumbs
• 1 tbsp Worcestershire sauce
• Salt and pepper to taste
• Burger buns

Steps:

• In a bowl, mix ground beef, chopped onion, egg, breadcrumbs, Worcestershire sauce, salt, and pepper.
• Shape the mixture into burger patties.
• Heat a grill or pan over medium-high heat.
• Cook patties for 4-5 minutes on each side or until fully cooked.
• Serve on burger buns with your favorite toppings like lettuce, tomato, and cheese.

Tip: For juicier patties, avoid overmixing the meat. Gently combine the ingredients and form patties with a slight indentation in the center to prevent them from puffing up during cooking.

2. Beef Meatball Casserole

Ingredients:

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup Parmesan cheese
• 1 egg
• 2 cups marinara sauce
• 1 cup mozzarella cheese, shredded

Steps:

• Preheat oven to 375°F (190°C).
• In a bowl, combine ground beef, breadcrumbs, Parmesan cheese, and egg. Form into meatballs.
• Brown meatballs in a pan over medium heat for 5-6 minutes.
• Pour marinara sauce into a baking dish and add meatballs.
• Top with shredded mozzarella cheese and bake for 20 minutes or until cheese is bubbly and golden.

Tip: Use a cookie scoop to form evenly sized meatballs. This ensures they cook uniformly and look great when served.

3. Hamburger Meat Tacos

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning
• 1/2 cup water
• Taco shells
• Toppings: lettuce, tomato, cheese, sour cream

Steps:

• Cook ground beef in a pan over medium heat until browned.
• Add taco seasoning and water, stirring well to combine.
• Simmer for 5-10 minutes until the mixture thickens.
• Fill taco shells with the beef mixture and top with your favorite toppings.

Tip: Toast your taco shells in the oven for a few minutes before filling them. This adds a satisfying crunch and prevents them from becoming soggy.

4. Sloppy Joes

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 1 can tomato sauce (15 oz)
• 2 tbsp brown sugar
• 1 tbsp mustard
• 1 tbsp vinegar
• Salt and pepper to taste
• Burger buns

Steps:

• In a skillet, cook ground beef and onion over medium heat until browned.
• Add tomato sauce, brown sugar, mustard, vinegar, salt, and pepper. Stir well.
• Simmer on low heat for 15-20 minutes, stirring occasionally.
• Serve on burger buns and enjoy!

Tip: Add a splash of Worcestershire sauce or a pinch of smoked paprika to deepen the flavor of the sauce.

5. Cheeseburger Casserole

Ingredients:

• 1 lb ground beef
• 1 cup elbow macaroni
• 1/2 cup shredded cheddar cheese
• 1 cup milk
• 1 tbsp mustard
• 1 tbsp ketchup
• Salt and pepper to taste

Steps:

• Preheat oven to 350°F (175°C).
• Cook macaroni according to package instructions and drain.
• Brown ground beef in a pan and drain excess fat.
• Combine cooked beef, macaroni, milk, mustard, ketchup, and shredded cheddar cheese in a large casserole dish.
• Bake for 20-25 minutes until the cheese is melted and bubbly.

Tip: Mix a bit of cream cheese into the cheddar cheese sauce for extra creaminess and richness.

6. Hamburger Meat Stroganoff

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 1 can cream of mushroom soup (10.5 oz)
• 1/2 cup sour cream
• 1/4 cup beef broth
• Salt and pepper to taste
• Egg noodles

Steps:

• Cook egg noodles according to package directions and set aside.
• Brown ground beef and onion in a skillet over medium heat.
• Stir in cream of mushroom soup, sour cream, and beef broth. Simmer for 5-10 minutes.
• Pour the beef mixture over the cooked egg noodles and serve hot.

Tip: Use full-fat sour cream and add it at the end of cooking to prevent curdling. Stir gently to maintain a smooth texture.

7. Meatloaf

Ingredients:

• 1 lb ground beef
• 1 egg
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1 small onion, chopped
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/4 cup ketchup

Steps:

• Preheat oven to 375°F (190°C).
• In a bowl, mix ground beef, egg, breadcrumbs, milk, onion, garlic powder, salt, and pepper.
• Shape the mixture into a loaf and place in a baking dish.
• Spread ketchup on top of the meatloaf.
• Bake for 45 minutes to 1 hour until cooked through.

Tip: Line your baking dish with parchment paper or foil for easy removal and cleanup. Let the meatloaf rest for 10 minutes before slicing to retain its juices.

8. Hamburger Meat Chili

Ingredients:

• 1 lb ground beef
• 1 can kidney beans (15 oz)
• 1 can diced tomatoes (14.5 oz)
• 1 onion, chopped
• 2 tbsp chili powder
• 1 tsp cumin
• 1/2 tsp paprika
• Salt and pepper to taste

Steps:

• Brown ground beef and onion in a large pot over medium heat.
• Add kidney beans, diced tomatoes, chili powder, cumin, paprika, salt, and pepper.
• Simmer for 30 minutes to 1 hour, stirring occasionally.
• Serve with cornbread or crackers for a complete meal.

Tip: Add a small piece of dark chocolate or a teaspoon of cocoa powder to the chili for a rich, deep flavor.

9. Hamburger Meat Shepherd’s Pie

Ingredients:

• 1 lb ground beef
• 2 cups mashed potatoes
• 1 cup mixed vegetables (carrots, peas, corn)
• 1 small onion, chopped
• 1/4 cup beef broth
• 1 tbsp Worcestershire sauce
• Salt and pepper to taste

Steps:

• Preheat oven to 400°F (200°C).
• Cook ground beef and onion in a pan over medium heat until browned.
• Add beef broth, Worcestershire sauce, and mixed vegetables. Simmer for 10 minutes.
• Spread the beef mixture in the bottom of a baking dish.
• Top with mashed potatoes and bake for 15-20 minutes until golden brown.

Tip: Add a sprinkle of grated Parmesan cheese to the mashed potato topping for a golden, crispy crust.

10. Hamburger Meat Stuffed Bell Peppers

Ingredients:

• 1 lb ground beef
• 4 large bell peppers
• 1 cup cooked rice
• 1 small onion, chopped
• 1 can diced tomatoes (14.5 oz)
• 1 tsp Italian seasoning
• 1/2 cup shredded cheese

Steps:

• Preheat oven to 375°F (190°C).
• Cut the tops off the bell peppers and remove seeds.
• Brown ground beef and onion in a skillet, then add diced tomatoes and Italian seasoning.
• Stir in cooked rice and mix well.
• Stuff the peppers with the beef and rice mixture.
• Top with shredded cheese and bake for 25-30 minutes.

Tip: Parboil the bell peppers for 3-4 minutes before stuffing them to soften them slightly and reduce baking time.

11. Hamburger Meat Empanadas

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 1/2 tsp cumin
• 1/2 tsp paprika
• 1/4 tsp salt
• 1/4 tsp pepper
• Empanada dough discs

Steps:

• Brown ground beef and onion in a skillet over medium heat.
• Add cumin, paprika, salt, and pepper. Stir to combine.
• Remove from heat and let the mixture cool.
• Place the beef mixture on empanada dough discs and fold over to form pockets.
• Bake at 375°F (190°C) for 20 minutes or until golden brown.

Tip: Brush the empanada dough with an egg wash before baking to achieve a golden, shiny crust.

12. Hamburger Meat Lasagna

Ingredients:

• 1 lb ground beef
• 9 lasagna noodles
• 2 cups ricotta cheese
• 1 cup mozzarella cheese
• 1 jar marinara sauce
• 1 egg
• Salt and pepper to taste

Steps:

• Preheat oven to 375°F (190°C).
• Cook lasagna noodles according to package instructions.
• Brown ground beef in a skillet over medium heat, then stir in marinara sauce.
• In a separate bowl, mix ricotta cheese, mozzarella, and egg.
• Layer noodles, beef sauce, and cheese mixture in a baking dish.
• Bake for 30-35 minutes until the cheese is melted and bubbly.

Tip: Add a layer of spinach or sautéed mushrooms between the beef and cheese layers for extra flavor and nutrition.

13. Hamburger Meat Bolognese Sauce

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 2 cloves garlic, minced
• 1 can crushed tomatoes (14.5 oz)
• 1/2 cup red wine (optional)
• 1 tbsp Italian seasoning
• Salt and pepper to taste

Steps:

• Brown ground beef, onion, and garlic in a large pot.
• Add crushed tomatoes, red wine, Italian seasoning, salt, and pepper.
• Simmer for 30-40 minutes, stirring occasionally.
• Serve with pasta or over rice for a hearty meal.

Tip: Simmer the sauce on low heat for at least an hour to allow the flavors to meld together beautifully.

14. Hamburger Meat Quesadillas

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning
• 1/2 cup shredded cheese
• 4 large flour tortillas
• Salsa for dipping

Steps:

• Cook ground beef in a skillet over medium heat and add taco seasoning.
• Stir until the beef is coated and cooked through.
• Place a tortilla on a hot skillet and sprinkle with cheese and the cooked beef mixture.
• Top with another tortilla and cook until golden brown on both sides.
• Cut into wedges and serve with salsa.

Tip: Spread a thin layer of refried beans on the tortilla before adding the beef and cheese for extra flavor and texture.

15. Hamburger Meat and Potato Skillet

Ingredients:

• 1 lb ground beef
• 4 medium potatoes, diced
• 1 small onion, chopped
• 1 bell pepper, chopped
• 1 tsp paprika
• Salt and pepper to taste

Steps:

• Brown ground beef in a skillet over medium heat and drain excess fat.
• Add diced potatoes, onion, bell pepper, paprika, salt, and pepper.
• Cook, stirring occasionally, until potatoes are tender and golden brown.
• Serve warm as a complete meal.

Tip: Use pre-cooked or parboiled potatoes to speed up the cooking process and ensure they’re tender.

16. Hamburger Meat Zucchini Boats

Ingredients:

• 1 lb ground beef
• 4 medium zucchinis
• 1 cup marinara sauce
• 1/2 cup shredded mozzarella cheese
• 1/4 cup Parmesan cheese

Steps:

• Preheat oven to 375°F (190°C).
• Cut zucchinis in half lengthwise and scoop out the centers.
• Brown ground beef in a skillet, then add marinara sauce.
• Stuff zucchini halves with the beef mixture and top with mozzarella and Parmesan cheese.
• Bake for 20 minutes until the cheese is melted and bubbly.

Tip: Sprinkle breadcrumbs mixed with melted butter on top of the cheese for a crispy, golden finish.

17. Hamburger Meat Fried Rice

Ingredients:

• 1 lb ground beef
• 2 cups cooked rice
• 1 small onion, chopped
• 2 eggs, beaten
• 1/4 cup soy sauce
• 1/2 cup frozen peas and carrots

Steps:

• Cook ground beef in a skillet and remove excess fat.
• Scramble the eggs in the same skillet, then add onion and frozen vegetables.
• Stir in cooked rice, soy sauce, and ground beef mixture.
• Cook for another 5-10 minutes, stirring frequently.

Tip: Use day-old, cold rice for the best texture. Freshly cooked rice can become mushy when stir-fried.

18. Hamburger Meat Pie

Ingredients:

• 1 lb ground beef
• 1 can crescent roll dough
• 1 cup mixed vegetables
• 1/2 cup beef broth
• 1 cup shredded cheese

Steps:

• Preheat oven to 375°F (190°C).
• Cook ground beef and mixed vegetables in a skillet until browned.
• Add beef broth and simmer for 5-10 minutes.
• Roll out crescent dough and line a baking dish.
• Fill with the beef mixture and top with cheese.
• Bake for 20 minutes or until golden brown.

Tip: Add a layer of mashed potatoes or sweet potatoes between the beef mixture and the crescent dough for a hearty twist.

19. Hamburger Meat Cabbage Stir-Fry

Ingredients:

• 1 lb ground beef
• 1 small onion, chopped
• 1 medium cabbage, chopped
• 2 cloves garlic, minced
• 2 tbsp soy sauce
• Salt and pepper to taste

Steps:

• Cook ground beef and onion in a skillet until browned.
• Add garlic and chopped cabbage, then stir-fry until tender.
• Stir in soy sauce, salt, and pepper.
• Serve hot as a healthy, filling meal.

Tip: Add a splash of rice vinegar or lime juice at the end for a bright, tangy finish.

20. Hamburger Meat and Egg Breakfast Skillet

Ingredients:

• 1 lb ground beef
• 4 large eggs
• 1 bell pepper, chopped
• 1 small onion, chopped
• Salt and pepper to taste

Steps:

• Brown ground beef with onion and bell pepper in a skillet.
• Crack eggs into the skillet and cook until desired doneness.
• Season with salt and pepper.
• Serve hot with toast for a hearty breakfast or brunch.

Tip: Top the skillet with a sprinkle of fresh herbs like parsley or chives for a pop of color and freshness.

Conclusion

These 20 hamburger meat recipes are not only easy to prepare but also packed with flavor. Whether you’re making a classic burger or exploring new flavor combinations like the Hamburger Meat and Egg Breakfast Skillet, there’s a recipe here for every family. Enjoy these quick, delicious, and satisfying meals that will make your dinner time fun and stress-free!